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Monday, January 14, 2013

Clinical Nutrition: Discuss The Results You Have Obtained For The Patients Samples In Light Of The Following Case Histories.

NoteI was not able to put the endnotesThe table shows the distinguishable ALP activities of the varied samples before and later the warmness treatment and as well up as the percentageage of the ALP practise remaining after the disturb treatment . An increase in serum ALP levels is frequently associated with a variety of disorders (hypertext transfer protocol /network .pubmedcentral .nih .gov /articlerender .fcgi ?artid 55333 . Heat treatment was done to the different samples to identify the ALP isoenzyme , specifically to determine whether it was a bone ALP or a coloured ALP . The samples that lost more than 30 percent of its ALP activity after the heat treatment could be identify as a bone ALP since bone ALP is inactivated when subjected to heat . On the other hand samples that has 30 percent or slight ALP activity loss could be identified as a liver ALPAs shown in the results , Sample A has a 66 IU /L value of the ALP remains within the normal lop of 30 - 90 U /L . Patient A suffers from type I diabetes mellitus but his ALP remains normal therefore , this shows that ALP is not an indicator for type I diabetes mellitusSample B has a range of 30 U /L to 90 U /L . High ALP usually means that the bone or liver has been damaged (http /network .labtestsonline .org /understanding /analytes /alp /test .html . The heat treatment on sample B decreased its ALP activity to only 20 percent , meaning more than 30 percent of the activity was lost . Therefore , the source of the increase ALP is the bone ALPIncreased levels of bone ALP in patient B whitethorn be due to her fractured bone because ALP is released into the blood during injury http /www .medterms .com /script /main /art .asp ?articlekey 33915 http /www .medterms .com /script /main /art .asp ?articlekey 33915 . The increased levels of bone ALP overly suggest that patient B has a bone disease .
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The patient has the symptoms of the bone disease called Osteomalacia . Osteomalacia is a condition in which the bones become soft (http /www .webmd .com /hw /health_guide_atoz /sto167518 .asp ?navbar hw1717 . It is caused by vitamin D deficiency which in turn is caused by execrable forage or malnutrition . Symptoms of Osteomalacia include weakness lack of appetite , freight loss , pain , and bones that fracture easily (http /www .webmd .com /hw /health_guide_atoz /sto167518 .asp ?navbar hw1717 . Some of these symptoms were seen in the patient . Living in a run-down area and having 8 children could have also contributed to her poor health condition . High ALP in the patient showed the attainable presence of a bone diseaseSample C has a 299 IU /L normal range . Seventy-nine percent ALP activity after the heat treatment indicates that the source of the excess ALP is the liver ALPHigh levels of liver ALP suggest that the possible cause of the abdominal pains of the patient was due to liver damage . Also , the patient was corpulent and there are studies that show...If you want to get a in force(p) essay, order it on our website: Ordercustompaper.com

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